Tavern Veranda is located on the waterfront in Volosko near Opatija. The first thing that attracts guests is a spacious terrace overlooking the sea and surrounding islands. Tavern Veranda has been known to the public for many years, especially for its gastronomic delicacies with an emphasis on fresh, locally caught fish and seafood. Only local, seasonal and autochthonous products and groceries are used as the basis of the menu, and the menu itself contains traditional dishes typical of the coastal and island area with modern elements and preparation techniques. Some of the specialties are grilled fish fillet with peach and chickpea cream and octopus leg with zucchini on chickpea cream. If you are a meat lover, try a lamb chop with a cake made of onions and cranberries. Complete the flavors of traditional dishes with some of the top local wines, and the friendly and friendly staff will help you choose.