Konoba Udica is a family restaurant with a long tradition on the island of Ugljan. Simple, traditional ambience and a pleasant, homely atmosphere showcases a typical island tavern. The menu is traditional, Dalmatian-Mediterranean with an emphasis on freshness, seasonality and originality of food. Some specialties include octopus salad, homemade pljukanci with shrimp and zucchini, tuna carpaccio and traditional buzara. The wine list is rich, contains many top Croatian and foreign labels, and goes perfectly with the menu. The professional and friendly staff will be very happy to help you with your choice, and it is up to you to enjoy the rhapsodies of smell and taste.