Zuvela family company founded in 1992 on the island of Hvar. From the very beginning, the main activity of the company is the purchase and sale - export of fresh white fish. Shortly afterwards, they started the process of confectioning and processing of Adriatic fish and seafood based in Stolac in neighboring Bosnia and Herzegovina, where there is a plant for processing and production of blue fish, mainly sardines and anchovies in all forms (salting, marinating and freezing). The offer includes daily fresh blue and white fish, shellfish, crabs, frozen assortment and delicacies such as cuttlefish ink, smoked tuna, salted anchovies and sardines, marinated shrimp and smoked salmon.