Restaurant Senko is located on the island of Vis, and you can reach this remote picturesque bay Mala Travna in the southern part of the island by land or sea. The menu is based on traditional Dalmatian specialties, fresh and seasonal ingredients. Be sure to get food from home-grown and organic foods: freshly caught fish; homemade wine, olive oil and products grown nearby. Specialties are classic surplus dishes: fish soup broth, homemade fish, bean stew with pasta and grilled fish on olive wood and wine embers. The wine list is rich, contains many top Croatian and foreign labels, and goes perfectly with the menu. The professional and friendly staff will be very happy to help you with your choice, and it is up to you to enjoy the rhapsodies of smell and taste.