Restaurant Santa Lucia is located on the waterfront, along the coast in the old town of Cres, and was named after the historic quarter just outside the city walls. The menu is based on freshly caught fish, fish dishes and seafood sourced from local fishermen. We would definitely single out boiled lobster, octopus under the baking lid with vegetables and hearty fish soup. Truffles appear as an appetizer with cheese, and try home-made fuzi in truffle sauce. For lovers of meat dishes, you can choose from a variety of steaks, Cres lamb or veal dishes. All foods are fresh and seasonal which greatly contributes to the quality of the food. The wine list contains the names of local Croatian winemakers, and professional staff will help you choose. Santa Lucia is also an annual member of the Guide to the 100 Best Restaurants in Croatia.