Under a quiet roof, the restaurant on the Zagreb gastro scene has been known for many years. The menu contains traditional Croatian-Balkan dishes prepared in simple ways according to local recipes. Professionally roasted steaks, veal cutlets, slow-roasted lamb with potatoes and spring onions and fried squid are some of the most popular dishes ordered. The ambience of the restaurant is simple, and the atmosphere is pleasant and homely. The drink menu and wine list are in line with the dishes. The staff is friendly and cordial. The restaurant also has the option of delivering food to the address.