Mali Raj is an elegant, modern restaurant on the Opatija Riviera in the small village of Ičići within the hotel of the same name. What immediately attracts guests is the spacious terrace located just above the sea. Live music is frequent and in season, and be sure to book your place as it is very popular. The menu is Mediterranean, with an emphasis on fish specialties such as freshly caught white fish (sea bass, gilthead sea bream) from grilled tuna, shellfish and other seafood. Homemade pasta in various sauces and meat dishes such as steaks and cutlets are also delicious. The ingredients are fresh, seasonal and locally grown, which greatly contributes to the quality of each dish. The wine list contains numerous Croatian labels, and the friendly staff will help you choose the best combination.