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Fabijanic Family Farm

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The Fabijanic Family Farm is located in Pag, and is engaged in the production of indigenous cheese and cottage cheese. Currently, the farm is run by Josip and Ivana Fabijanic, and they inherited it from Josip's parents. They have about 200 sheep enjoying 50 acres of pasture. Cheese production is traditional, as it has been since ancient times.

№1 in 2 Prosciutto & Cheese from Pag island
№548 in 1804 Prosciutto & Cheese from Croatia

Location

Pag island

Food Location

Ul. Ivana Zajca 14, 23250, Pag

Reviews

5.0
(7 review)
Mateo
very good!!!
1 of 2 Prosciutto & Cheese from Pag island based on rating