Tavern Didov san is a perfect example of a traditional Croatian tavern in the heart of the city of Zagreb. The ambience is traditional Dalmatian, with a spacious terrace and large massive wooden benches and tables. The menu contains classic Dalmatian dishes prepared according to local recipes. Specialties are of course baked dishes such as lamb, octopus or veal, as well as seafood and fresh fish dishes. Pasta dishes and delicious desserts are also popular. The wine list consists of numerous names of local Croatian winemakers and goes well with the menu, and the friendly staff will help you choose.