Croatia > Foods > Prosciutto & Cheese > Dugi Island > Sirana Žampera

Sirana Žampera

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Sirana Žampera nalazi se u sklopu obiteljskog poljoprivrednog gospodarstva Žampera na Dugom otoku. Proizvode kozje sireve Žmanski i Golija. Žmanski sir je polutvrdi sir koji se radi od sirovog kozjeg mlijeka po tradicionalnoj recepturi, a proces zrenja traje minimalno 100 dana. Sir Golija radi se od kuhanog mlijeka i pakira se kao mladi kozji sir. Osim sira, obitelj Žampera proizvodi i maslinovo ulje, svježe mlijeko te biološko povrće. Njihovi proizvodi nose certifikate koji potvrđuju prirodan uzgoj i proizvodnju. Na imanju se mogu kušati i kupiti proizvodi, a postoji i opcija robinzonskog turizma.

№1 in 1 Prosciutto & Cheese from Dugi Island
№2 in 1804 Prosciutto & Cheese from Croatia

Location

Dugi otok

Food Location

Žman, 23282 HR Dugi Otok

Reviews

4.7/5
Excellent
Based on 26 reviews
Excellent
18
Very Good
8
Average
0
Poor
0
Terrible
0
Luke

Luke

07/11/2021

The goat cheeses prepared in this location are delicious. I loved both the Zmanski and Golija.
Jennifer

Jennifer

06/11/2021

They produce goat cheese. They process their goat milk traditionally. They produce two different kinds of cheese Zmanski and Gotilja. It was a really eduative trip
Bella

Bella

26/10/2021

zmanski cheese is prepared from raw goat milk with a traditional family recipe. I enjoyed learning the whole process of making it.
Carter

Carter

19/10/2021

The authentic taste of the wine was as a result of the authentic production process. i bought several bottes and my meals have turned out delicious.
Gottfried

Gottfried

11/10/2021

Visiting the place was awesome and having to buy some of the olive oil and other products from the place was also spectacular. I was amazed by the idea of getting the oil for my use back home.
Peters

Peters

09/10/2021

It was a wonderful experience to hangout with the farmer owner who was generous enough to take us for the Robinson Crusoe style tourism. The tour was informative as we learnt of the farm and also the processes involved in cheese making. A wonderful experience it was.
Jonas

Jonas

08/10/2021

I am glad I had time to visit this wonderful place. I enjoyed watching the natural production and cultivation. I had a wonderful experience testing multiple products. I bought some of the products for my sister to taste.
Showing 15 - 21 of 26 total
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