The Dijana Jezic family farm was created out of love for nature and a healthy lifestyle, and their rich and native estate is located in Jelsa, on the island of Hvar. They are engaged in planting, organic farming and selling olives, immortelles, lavender, figs, olive oil, wine, prosecco and creamy goat cheese. All foods that are grown are completely organic, untreated, from domestic seeds, and a lot of love, effort and will have been invested in the cultivation itself, which guarantees the ultimate quality of the product. You can buy and taste their products in direct agreement with the family farm and at certain points of sale, and there is the possibility of delivery depending on the place of residence.